- 500 gram onrijpe walnoten, geplukt vóór 26 juni; fijnhakken, uitpersen en het sap weggooien. De pulp wordt gebruikt.
- 12 kruidnagels
- 1 1/4e theelepel nootmuskaat
- 85 cl brandewijn
- 40 cl rum
- 35 cl invertsuiker 100%
- 1 vanillestokje
door admin | mei 29, 2009 | Vinificatieschema's en recepten
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